The Very Best Fish Recipe Ever

Prep Time: 10 min | Cook Time: 10 min | Total Time: 20 min | Serves: 6

INGREDIENTS

• 3/4 c. shredded Parmesan cheese

• 1/3 c. butter, softened, plus more for greasing dish

• 1/4 c. mayonnaise

• 3 tbsp lemon juice

• 1/4 c chopped green onions

• 1/4 tsp. salt

• 1/4 tsp. pepper

• 2 tsp. Fresh dill

• 2 dashes Tabasco sauce

• 2 pounds skinless halibut or pickerel

DIRECTIONS

1. Pre-heat the oven broiler; Grease 9×13″ baking dish with thin coat of butter.

2. Mix together Parmesan cheese, butter, mayo, lemon juice, green onion, salt, pepper, dill, & Tabasco in small bowl until well blended.

3. Arrange fish in a single layer in baking dish.

4. Broil fish for 8 minutes or until it flakes with a fork. Remove from oven and carefully spread Parmesan mixture over top. Broil 2 additional minutes, or until bubbly and lightly browned.